Atsushi Kashiwagi
Total Credits at Criticker: 5 (Actor)
Find more information about Atsushi Kashiwagi at The Internet Movie Database
Titles you haven't rated - Actor (5)
Kodoku no Gurume (2012) - TV Series
A solitary businessman travels across Japan, eating at its various establishments and experiencing the various delicacies of Japanese cuisine. (imdb)
- Guineafowl and unadon in Akabane, Kita (2013) - Season 3
- Offal and ginger, 'patan' yakisoba in Hinodecho, Yokohama (2012) - Season 3
- Wasabi-don in Kawazu, Shizuoka (2012) - Season 3
- Fried sablefish at Edogawabashi Station (2012) - Season 3
- Lamb and laghman in Nakano (2012) - Season 3
- Horumonyaki in Itabashi (2013) - Season 3
- Mushroom garlic oyster gratin at Komaba-todaimae Station (2013) - Season 3
- Avocado-chicken menchi-katsu and chicken rice pot in Uguisudani, Taito (2013) - Season 3
- Roast pork sandwich and sausage at Kotake-mukaihara Station (2013) - Season 3
- Flaming shabu-shabu and mugitoro in Nishiogu, Arakawa (2013) - Season 3
- Roadside beef stew and kamameshi in Tokamachi (2013) - Season 3
- Sardine yukhoe and nigiri sushi in Oi, Kanagawa (2013) - Season 3
- Spicy fried meat and beans in Kiyose (2014) - Season 4
- Korean tempura and samgye-tang ramen in Ginza (2014) - Season 4
- Steak don in Hakone, Kanagawa (2014) - Season 4
- Hire galbi and sukiyaki-style sirloin in Hachioji (2014) - Season 4
- Anchovy tempura and takomeshi in Himakajima (2014) - Season 4
- Cheese kulcha and lamb mint curry in Kiba, Koto (2014) - Season 4
- Alaska pollock cream pasta and katsu sandwich in Torigoe, Taito (2014) - Season 4
- Oxtail soup and açaí bowl in Asagaya, Suginami (2014) - Season 4
- Mota Kuto (Mao Zedong) spareribs and black rice in Jingumae, Shibuya (2014) - Season 4
- Ham and eggs set meal and cutlet plate in Edagawa, Koto (2014) - Season 4
- Vietnamese shrimp salad roll and chicken glutinous rice in Kamata, Ota (2014) - Season 4
- Shrimp dumplings and grilled rice balls in Ebisu, Shibuya (2014) - Season 4
- Garlic skirt steak and samgyeopsal in Inadazutsumi, Kawasaki (2015) - Season 5
- Popeye bacon and saury sashimi in Koto (2015) - Season 5
- Lamb hamburger and vegetable couscous in Nishiogikubo, Suginami (2015) - Season 5
- Stir-deep-fried pork red yeast rice in Yilan County (2015) - Season 5
- Chicken rice and dried noodles in Taipei (2015) - Season 5
- Cold chazuke with Namero and Kue set meal in Ookayama, Meguro (2015) - Season 5
- Lamb shoulder loin and lamb chops in Funabashi, Setagaya (2015) - Season 5
- Ema datshi and pakshapa in Yoyogi-Uehara, Shibuya (2015) - Season 5
- Grilled pork rice and mixed fried in Ohara, Isumi (2015) - Season 5
- Pure liver bowl in Kameido, Koto (2015) - Season 5
- Oyster meuniere and omurice with American sauce in Sengendai, Koshigaya (2015) - Season 5
- Sukiyaki in Nishisugamo, Toshima (2015) - Season 5
- Okonomiyaki set meal and plain kushikatsu in Bishoen, Osaka (2017) - Season 6
- Pork shogayaki set meal in Yodobashi, Shinjuku (2017) - Season 6
- Chicken and vegetable medicinal soup curry in Mita, Meguro (2017) - Season 6
- Special Salted Beef Tongue and Kainomi of Higashi-Yamatoshi, Tokyo (2017) - Season 6
- Conveyor Belt Sushi of Sangenjaya, Setagaya Ward, Tokyo (2017) - Season 6
- Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo (2017) - Season 6
- Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo (2017) - Season 6
- Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo (2017) - Season 6
- Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo (2017) - Season 6
- Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture (2017) - Season 6
- Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo (2017) - Season 6
- Deep Fried Corn and Beef Rice - Gotanda, Shinagawa Ward Tokyo (2017) - Season 6